Archive - Baking Ingredients

Nuts - almond in chocolate, 250 g

Nuts - coconut in chocolate, 250 g

Nuts - cashew in chocolate, 500 g

Nuts - peanuts, 500 g

Nuts - cashew in chocolate, 250 g

Nuts - cashew in chocolate, 500 g

Nuts - peanuts, 500 g

Dried Fruit - raisins in yoghurt, 500 g

Nuts - peanuts in chocolate, 500 g

Nuts - peanuts in chocolate, 500 g

Dried Fruit - raisins in yoghurt, 500 g

Dried Fruit - raisins in chocolate, 500 g

Dried Fruit - cranberries in chocolate, 500 g

Dried Fruit - cranberries in yoghurt, 500 g

Dried Fruit - pineapple in chocolate, 250 g

Dried Fruit - cherries in chocolate, 250 g

Dried Fruit - raisins in chocolate, 500 g

Nut Cream - mix of nuts, chocolate flavour, 250 g

Nut Cream - crunchy, mixed nut, chocolate flavour, 11.6 g protein per 100 g, 614.31 kcal per 100 g, gluten-free, palm oil-free, weight 200 g

Nut Cream - smooth, mixed nut, white chocolate and vanilla flavour, 15.4 g protein per 100 g, 550.78 kcal per 100 g, gluten-free, palm oil-free, weight 250 g

Nut Cream - almond, no flavour flavour, 500 g

Nut Cream - hazelnut, chocolate flavour, 500 g

Nut Cream - almond, no flavour flavour, 75 g

Nut Cream - almond, no flavour flavour, 500 g