Browin Sausage net 22 cm, length 4 m

Browin Sausage net 22 cm, length 4 m
A practical helper for preparing ham and other smoked products is the Browin Smokehouse Net with a diameter of 22 cm. Meets the high requirements for quality and durability in sausage production. It helps keep the meat in a compact shape and allows for even cooking and a beautiful attractive appearance.

Key features of the Browin Smokehouse Net
- Manufactured from special materials to ensure mechanical strength and flexibility
- Tolerates temperatures up to 125 °C
- Thanks to the arrangement of the fibre lines, the finished products have an attractive appearance
- The net meets food contact standards, does not release any harmful substances and does not affect the taste or smell of the finished product
- The mesh material is elastic and easily conforms to the shape of meat or other foods
- Thanks to its width of 22 cm, it is ideal for preparing ham and similar specialties.
- Browin smoker net is very strong and can hold even larger pieces of meat
- When serving, the net is simply removed
Thermal resistance:
| Code: | DOMBrow03 |
| Warranty: | 24 months |
| Links: | Producer's Website: |
| Manufacturer information |
BROWIN, ul. Pryncypalna 129/141, 93-373 Łódź, [email protected], tel.: +48 42 23 23 230
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