Galmed Sodium Butyrate 30 capsules

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199,-
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Galmed Sodium Butyrate 30 capsules

Galmed Sodium Butyrate

30 capsules

Galmed Sodium Butyrate

Galmed Sodium Butyrate

Sodium butyrate is the sodium salt of butyric acid, which is a short-chain fatty acid (SCFA). It is produced by the natural fermentation of fibre by the gut microbiota and is classified as a postbiotic. This product serves as a source of this naturally occurring compound.

Key Features

  • Postbiotic, a natural metabolite of the gut microbiota
  • Product of fibre fermentation in the gut
  • Stomach acid-resistant capsules
  • Microencapsulation technology for controlled release of butyrate in the intestine

Nutritional Values and Ingredients

Nutritional Component Content in one capsule
Sodium butyrate 300mg

Sodium Butyrate, Microcrystalline Cellulose (bulking agent), Hydroxypropyl Methylcellulose (glazing agent), Pregelatinized Maize Starch (coating matrix).

Recommended Dosage

2 capsules daily (1 capsule in the morning and 1 capsule in the evening). Take the capsules with food and swallow them whole (do not empty or chew).

Warning

Not suitable for children under 3 years of age. Do not exceed the recommended daily dosage. This product is not a substitute for a varied and balanced diet.

Storage

Store in a dry, dark place at a temperature of up to 25°C. Keep out of reach of children.

Specifications

Contained substances

Contained substances Butyrate
Supplement contents Single-component

Effect

Effect Improves digestion
For body part Intestines

Usage

For whom For adults
From age 3 years (36 months)

Form

Form Capsules
Quantity of active substance (mg) 300 mg (300,000 µg)

Packaging

Number of pills/capsules 30 pc(s)
Total weight 32 g
Case Box, blister
Number of daily doses per package 30
Number of pieces in package 1 pc(s)

Storage temperature

Storage temperature from 5 °C
Storage temperature to 25 °C
Code:  SPTglm135
Warranty: 24 months
Manufacturer information

Galmed a.s., Slánská 79, Brandýsek, PSČ 273 41, [email protected], +420312777052

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