Kai Sekimagoroku Shoso universal kitchen knife 12 cm

New arrival 1,299,-

Kai Sekimagoroku Shoso universal kitchen knife 12 cm

The Kai Sekimagoroku Shoso utility knife is designed for everyday kitchen use. Its minimalist design combines functionality with easy maintenance. Featuring an all-metal, stainless-steel construction, this knife is easy to clean and highly hygienic. The ergonomically shaped handle fits comfortably in your hand, ensuring precise and safe cutting. The straight edge is perfect for slicing, dicing, and portioning a wide variety of ingredients.

Key features of the Kai Sekimagoroku Shoso utility knife 12cm

  • Designed for versatile kitchen use
  • Made from 5CR15MoV stainless steel
  • Blade hardness of 56±1 HRC
  • Convex edge grind for precise cuts
  • Ergonomic 18-8 stainless-steel handle
  • All-metal construction with a matte finish
  • Hand washing and immediate drying recommended
  • Blade length 12cm, blade width 2.9cm
  • Handle length 10.5cm
  • Weight 66g

Precision blade and edge

The blade is crafted from 5CR15MoV stainless steel, reaching a hardness of 56±1 HRC to deliver the perfect balance between long-lasting sharpness and easy sharpening. A straight, convex-ground edge reduces friction during slicing, making it easy to cut through both soft and firm ingredients. The all-metal design is as practical as it is stylish – the seamless transition between the blade and the 18-8 stainless-steel handle prevents dirt and food residue from building up.

This knife is not dishwasher safe. To preserve the quality of the blade and materials, we recommend washing it by hand and drying it immediately.

Specifications

Type

Knife type Kitchen
Usage Universal
Blade Smooth
Handle Material Stainless steel
Dishwasher Not dishwasher safe

blade

Blade material Stainless steel
Blade length 12 cm
Blade width 2.9 cm

Features

Features Ergonomic handle
Code:  KAInuz102
Warranty: 24 months
Manufacturer information

RÖSLER Praha, spol. s r.o., K Horkám 19/21, 102 00 Praha 10, CZ, Tel: +420 722 465 613, E-mail: [email protected]

Show more