kamille Ergo Santoku Knife_5192

The kamille Ergo_5192 Santoku knife is a versatile kitchen helper that can handle chopping, slicing, and portioning meat, fish, and vegetables. Its specifically shaped stainless steel blade makes work easier and guarantees precise cuts. The ergonomic handle with a non-slip, soft-touch finish provides a secure and comfortable grip, even during longer cooking sessions. You will appreciate it when preparing a wide range of dishes where precision and confidence are needed.

Ergonomics and precision when slicing

The ergonomic handle with a soft-touch finish ensures that the knife will not slip out of your hand, even when working with wet ingredients. Combined with the wide and sharp blade, you gain full control over every cut. The specific shape of the Santoku knife is suitable for quickly chopping vegetables, precisely slicing thin cuts of meat, and portioning fish. The blade is made of stainless steel, which retains its sharpness for a long time. To maintain the knife's properties, only hand washing is recommended.

Do not wash the knife in a dishwasher.