Kela Cutter KAILA acat 30 x 20 x 1.5cm

Enjoy yourself in your kitchen with the new Kela KAILA acacia cutting board. Acacia wood is a very durable material and is ideal for slicing food. If you do not need a cutting board, use it for preparing breakfast, dinner or entertainment for visitors. You can make a cheese sandwich on it or an enjoyable dinner. Even the classic smoked ribs with horseradish and mustard is more appropriately served on a cutting board than a plate. And an unexpected visit can be dazzled with a some sausages, cheeses, a little fruit and vegetables that will look luxurious.

Why choose a KAILA board

• Kitchen accessory from natural material
• Highly resistant cutting board
• A pleasant feeling of cutting without knife bumps on a glass, plastic or metal surface
• Various use of KAILA board for slicing and serving
• Smaller, but not too small
• Cut out handle for easier grip

Maintenance is important

Wooden kitchen utensils, such as the KAILA cutting board, are not suitable for dishwashers and must be washed under lukewarm water. Wood is not metal, so in time it will have its cuts from knives and chisels, and thus it is necessary to keep it even cleaner. For a longer service life, it is advisable to use a cleaning oil once in a while.

Dimensions:
30 × 20 × 1.5cm

Material:
acacia wood

Colour:
natural