Archive - Kitchen Knives
Choose an alternative in the category
Kitchen Knives
When choosing a knife, focus on the material the blade is made of, its length, and the type of knife. Some knives are universal, others are designed for a specific purpose, such as peeling, boning, and chopping meat.
1177 Results
WÜSTHOF CLASSIC COLOUR Bread knife with double wavy blade, Pink Himalayan Salt, 23 cm
Discontinued
Kitchen Knife
WÜSTHOF CLASSIC COLOUR Vegetable knife, Pink Himalayan Salt, 9 cm
Discontinued
Kitchen Knife - steel, blade length 90cm, chef's knife, meat knife and vegetable knife,, plastic handle wooden handle
TESCOMA PRESTO Chopper 16 cm
Discontinued
Chopper - blade made of high-quality stainless steel, ergonomic handle
Victorinox Vegetable knife 10 cm red
Discontinued
Kitchen Knife - stainless steel, blade length 10cm, vegetable knife,, plastic handle wooden handle
