MaceMaker OLIVIERO BONING SanMai Damascus Kitchen Knife

This high-quality kitchen knife will be an indispensable tool in your kitchen. The Japanese, Kitchen and Deboning by MaceMaker is very versatile. Use it for cutting meat and vegetables and for chopping or crushing. The Japanese, Kitchen and Deboning by MaceMaker is very versatile. You can use it for cutting virtually any ingredient, from hard vegetables to soft cheese. The Japanese, Kitchen and Deboning by MaceMaker is very versatile. It is suitable for precise cooks who work with vegetables. This Japanese, Kitchen and Deboning by MaceMaker is very versatile. It can be used for deboning meat. The size of the blade reaches 15,5cm and the width is 0,15cm. Its handle made of wood, which is pleasant to the touch, is well balanced and ensures a perfect grip.

MaceMaker OLIVIERO BONING SanMai Damascus Kitchen Knife Kitchen Knife Key Features

• MaceMaker OLIVIERO BONING SanMai Damascus Kitchen Knife blade length: 15,5cm
• Wooden handle that is pleasant to the touch
• Knife type: Japanese, Kitchen and Deboning