Archive - Manual Knife Sharpeners

Honing Steel for chefs and butchers, oval design, standard stroke, practical eyelet for hanging, top German steel

Honing Steel with softer sapphire surface for everyday maintenance, oval shape, also suitable for extremely hard knives, design handle with protective steel guard

Honing Steel for chefs and butchers has a standard pull and wooden handle. Lens type design.

Honing Steel - for knives, patented Diamond Cams TM system, 2-4 degrees of finer grinding, 2 diamond sides and 2 chrome-plated sides with precise sharpening angles

Knife Sharpener - for knives, steel rollers with diamond powder, patented grinding angle system

Knife Sharpener - Zwilling Twin Sharp sharpener red

Electric Blade Sharpener - double

Honing Steel - fine diamond, grit 600, oval shape, plastic handle, cap with a clip for attachment, length 104mm, weight 11g

Sharpener - whetstone

Honing Steel - special grinding steel with high carbon content, ergonomic handle, for sharpening kitchen knives with a smooth blade

Honing Steel - blade length: 250mm, blade width: 9mm, product length: 390mm, oval cross section, weight: 330g

Honing Steel - blade length: 250mm, blade width: 12mm, product length: 400mm, round, weight: 270g