Blue-Red-Black

Regular verses and playful rhymes are the basic ingredients of this collection of poems and verses written just for fun. The important ingredients are perspective, (self-)irony and humour. To season it, there's a handful of love and a pinch of depression. The author is no avant-garde Michelin-starred chef, but a self-taught cook who creates whatever they dream up. The result, therefore, is not a hard-to-digest gastronomic experiment, but a rather ordinary homemade delicacy.