The history of Routin syrups dates back to 1883. They are made in the French Alps from Alpine water and sweetened only with cane sugar. The syrup is widely used in cocktails, lemonades and juices, as its mint flavour is delicious. The recommended dilution ratio is 1:9.
Mint Routin 1883 syrup 1 l

Mint Routin 1883 syrup 1 l
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Routin 1883 syrup
Mint, 1L
Key features of the Routin 1883 syrup
- Routin syrup made from Alpine water
- Sweetened with cane sugar
- Dilution ratio of 1:9
- Mint flavour
- Suitable for lemonades and juices
- The package contains 1L of syrup
Ingredients
Cane sugar, water, natural mint flavour.
Nutritional information
Energy: – kJ / – kcal
Fat: – g
- of which saturates: – g
Carbohydrate: – g
- of which sugars: – g
Protein: – g
Salt: – g
Storage conditions
Store in a dry place and keep at room temperature after opening.
Origin and producer
Origin: France
Producer: ROUTIN
713 rue Denis Papin
73290 La Motte Servolex
France
Specifications
Flavour
Features
| Code: | VALver058 |
| Warranty: | 24 months |