Long grain-shaped grains are typical of Lagris long grain rice. This naturally gluten-free food is intended as a side dish to various dishes, as the main ingredient for preparing meals or as a thickening of soups or sauces.
LAGRIS Long grain rice 2 × 1 kg

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LAGRIS Long grain rice 2 × 1 kg
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Long grain rice LAGRIS
peeled, 2 × 1 kg
Key features of long grain LAGRIS rice
- Long needle-shaped grains
- Gluten free
- Wide range of applications
- Package 1 kg
Instructions for preparation
Rinse the rice and pour it into salted boiling water (for 1 part of rice, min. 2.5 parts of water). Cook under the lid over low heat for 14-17 minutes until the rice is soft. Drain the excess water and serve the rice.
Ingredients
Made from sown rice Oryza Sativa L. - quality class I.
Nutrition information
Energy value: 1481 kJ / 355 kcal
Fats: 1 g
- of which saturated fatty acids: 0.1 g
Carbohydrates: 77 g
- of which sugars: 0.4 g
Fibre: 1.1 g
Proteins: 7.5 g
Salt: 0.01 g
Storage conditions
Store at temperatures up to 25 ° C and relative humidity up to 70%.
Origin and manufacturer
Origin: Slovakia
Producer: PODRAVKA INTERNATIONAL, p. r. o.
Jesenského 1486
960 01 Zvolen
Specifications
Groceries
| Code: | FOOD195s |