This is an Asian-style knife from the Wüsthof cutlery workshop. It will be appreciated not only professionals but also lovers of Asian culinary arts. It boasts a wide and, most importantly, sharp blade. The Santoku knife is a part of the Grand Prix II series of forged knives which is very popular for its anatomically shaped handles and perfect balance.
The blade is made from a single piece of stainless steel and polished by the special PrecisionEdgeTechnology that ensures the blade's extremely high initial incision and exceptionally long service life of the blade. The handle with an all-metal core and a shell of durable plastic adds an elegant look and provides a safe and comfortable grip.
The knife is styled after the Japanese culinary knife and is the ideal tool to prepare Asian dishes. Its perfect balance makes it a pleasure to work with. You can use it for cutting meat, fish and vegetables. Its excellent blade makes it easy to slice tomatoes without damaging their shape or texture. After use, the knife should be cleaned with a damp cloth and wiped dry.
Code: | WUST016 |
Product Number: | 4174 |
Links: | Producer's Website: |