BrainMax Vegan Omega 3, 90 softgel capsules

BrainMax Vegan Omega 3, 90 softgel capsules

The purest omega 3 directly from algae for the brain and heart
BrainMax Vegan Omega combines the purest source of omega 3 from Schizochytrium algae with premium organic anti-oxidant olive oil and a vitamin matrix of vegan D3 and K2 in a patented form. Containing as much as 800 mg of DHA and EPA in a single dose, this supplement is the ideal way to supplement the most natural omega-3 fatty acids. Algae oil ensures maximum purity without contaminants typical of marine fish. Effectively promotes brain, heart and eye health.

Algae is the best source of omega 3
Although we can also obtain omega 3 from, for example, chia or flaxseeds, the conversion of ALA to DHA and EPA from these plant sources is often below 10% and below. Algae oil contains omega 3 in a form that the body can use easily and efficiently. Therefore, it is better to choose seaweed, which forms the essential basis of the food chain. It is thanks to algae that fish are rich in omega 3. In addition, algae are a source of omega 3 fatty acids. They also contain naturally occurring phospholipids, which make the fatty acids highly absorbable. Algae contain chlorophyll, a substance that contributes to the formation of haemoglobin.

Why take fish oil when you can have oil from the algae that the fish feed on?
You may not have known that fish feed on algae, which is rich in omega-3 fatty acids. And so you skip one step and supplement with omega 3 fish oil. Leave the fish alone and switch to virgin ALGAE algae oil, which contains far more omega 3 fatty acids than fish and in 2008 it was confirmed that algae is as nutritious as salmon. ¹

Key quality parameters verified in the laboratory
Oxidative stability and purity are essential indicators not only of the quality of omega 3 oils, but also of whether they have a positive or negative effect on the body. That is why these values are important to us. TOTOX and other indicators reflect the degree of oxidation and therefore the freshness and stability of the product. At the same timewe also monitor the content of heavy metals such as arsenic or mercury and other environmental contaminants including dioxins and PCBs (polychlorinated biphenyls). The results of the analyses guarantee the positive effect of the oil and its suitability for long-term supplementation.

Do you know the freshness of your omega 3?
Ask your omega 3 supplier for up-to-date values of oxidation quality indicators! Most dealers prefer not to show this value because they are often oxidized. Such definitely do not contribute to health, as a recent National Geographic study mentions. With Brainmax Omega 3, you can be sure you are taking the best.

The lowest oxidation rate on the market for your health
Oxidised omega is recognised by fishy smell or indigestion. But at that point it's pretty late for you, so it's better to monitor oxidation values before taking it. The lower the number, the fresher and more stable the omega 3, which can be incorporated into cells and is therefore beneficial to health. On the other hand, high oxidation rates are unusable by the body and the resulting toxic fatty acid derivatives are harmful to health. Brainmax omega 3 has a peroxide number of only 2, which determines its high quality, freshness and availability to the body.


Polyphenol protection of omega 3 against oxidation
The disadvantage of omega-3 fatty acids is their susceptibility to oxidation. To protect the fragile omega-3 fatty acids DHA and EPA from oxidation, we blended algae oil with organic olive oil of the Picual variety, rich in polyphenols and oleic acid. This polyphenol synergy not only guarantees protection against oxidation, but also a smooth course in your digestive tract. Most importantly, the combination of omega 3 and polyphenols from olive oil ensures better incorporation of omega 3 fatty acids EPA and DHA into cell membranes.

The key is the balance between omega 3 and omega 6
Proper cell membrane function depends on a balanced ratio of omega-3 and omega-6 fatty acids. Cell membranes must be permeable enough to allow nutrients to pass in and waste substances to pass out. The ideal ratio of these essential fats in the body should preferably be below 1:5, optimally 1:3, but in Europe it is commonly as high as 1:15, which interferes with proper cellular processes. Today's intake of omega 6 fatty acids is often excessive, requiring an increased intake of omega 3 to maintain balance.
Vitamin K2 as MK7 K2VITAL®DELTA produced by the Norwegian company Kappa BioScience
This patented form of vitamin K2 in MK7 all-trans form is much more stable than other forms of vitamin K2. It is characterized by high availability and bioavailability. Compared to conventional forms of vitamin K2, which have a half-life of 1.5 hours, this form of vitamin K2 remains in the body for 78 hours. This means 48 times longer half-life in the body.

Patented vitamin K2
We used vitamin K2 as MK-7 as a patented form from the Norwegian brand K2VITAL®DELTA. It is the most absorbable form of vitamin K2. Of all the K vitamins, it has the longest half-life, meaning it stays in the body for up to 72 hours! It is protected by a spherical shell and is thus sufficiently protected both during production and in the gastrointestinal tract. This helps it maintain high stability even at high temperatures. Vitamin K contributes to normal blood clotting and the maintenance of normal bone health.

You can actually find vitamin K2 in our vitamin K2
Kappa has also conducted research on the quality, stability and efficacy of Vitamin K2 in dietary supplements in non-mineral combinations where stability should not be an issue. Half of these non-mineral vitamin K2 products had quality problems, with a full one-third of the sample showing no measurable vitamin K2 content (zero). In one fifth of the products, the vitamin K2 content was measured in the range of 26-75% compared to the declared amount on the label. Only a quarter of the products had measured vitamin K2 levels that matched the label.

Is algae the best nutrient for the brain?
DHA is crucial for normal brain function. Vegan omega-3 with high DHA content from microalgae is recommended for anyone looking for a natural way without animal ingredients.
How to maintain a healthy heart on a plant-based diet?
EPA and DHA from microalgae contribute to normal heart function. Are you vegan or do you just not like fish oil? Then our vegan capsules with omega 3 microalgae oil are the most convenient way to go.
How to choose the best vegan omega-3 capsules?
When choosing, look for omega-3s from microalgae and test for oxidative stability. The best omega 3 free fish oils contain, in addition to DHA and EPA, anti-oxidation substances such as high quality olive oil or vitamin E.

Dosage
3 capsules per day. You can spread the dose out. Recommended to take with meals.
| Serving size: 2 capsules (softgels) | Ingredients in 1 serving (2 capsules) | %RHP* |
|---|---|---|
| Oil from the algae Schizochytrium sp. | 1090 mg | ** |
| of which total Omega-3 | 777 mg | ** |
| of which DHA | 759 mg | ** |
| of which EPA | 8,19 mg | ** |
| Organic olive oil | 1907 mg | ** |
| of which Omega-9 | 1347 mg | ** |
| of which polyphenols | 1,47 mg | ** |
| Vitamin E (tocopherols) | 3.75 mg | 31,2 % |
| Vitamin D3 vegan (from pine) | 5.46 mcg / 218 IU | 109,2 % |
| Vitamin K2 as MK-7 (from K2 VITAL® DELTA 1% MCT oil) | 5.46 mcg | 7,2 % |
* % of daily reference intake
** % value not determined
Specifications
Omega fatty acids
Vitamins
Contained substances
Effect
Usage
Form
Packaging
Features
Storage temperature
Product characteristics
Accessory type
| Code: | SPTbrma350 |
| Warranty: | 24 months |
| Manufacturer information |
BRAINMARKET s.r.o., Hladnovská. 83/93, Ostrava 702 00, Czech Republic, [email protected]
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