Browin Sausage strainer 12,5 cm, length 5 m

Discounted -29 % 195,- 277,-

Browin Sausage strainer 12,5 cm, length 5 m

A practical helper for the preparation of homemade sausages and other smoked products is the Browin Smokehouse Net with a diameter of 12.5 cm. Meets the high requirements for quality and durability in sausage production. It helps keep the meat in a compact shape and allows for even cooking and a beautiful attractive appearance. You can also use the Browin smoking net for smoking hard and semi-hard cheeses, selected vegetables and fruits, fish and vegan alternatives.

Meat netting Browin 12,5 cm

Key features of the Browin Smokehouse Net

  • Made of flexible synthetic materials
  • Tolerates high temperatures up to 220 °C
  • The net meets food contact standards, does not release any harmful substances and does not affect the taste or smell of the finished product
  • The mesh material is elastic thanks to sewn-on elastic bands and easily adapts to the shape of meat or other foods
  • The Browin Smokehouse Net is strong enough to hold even heavy foods up to 15 kg of meat
  • It is recommended to rinse the net in hot water before use to ensure hygiene
  • When serving, the net is simply removed

Thermal resistance:

max. 220 °C

Average:
12.5 cm

Length:
5 m

Maximum cartridge weight:
15 kg
Code:  DOMBrow04
Warranty: 24 months
Links: Producer's Website:
Manufacturer information

BROWIN, ul. Pryncypalna 129/141, 93-373 Łódź, [email protected], tel.: +48 42 23 23 230

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