Type
Type
Main course
Nutritional values
Energy value
572 kJ (136.62 kcal)
Fat
9 g
Saturated fatty acids per 100 g
2.3 g
Carbohydrates
8.7 g
Sugars per 100g
5 g
Fibre per 100 g
0.3 g
Proteins
6.6 g
Salt per 100g
1.1 g
Composition
Main ingredients
Beef
Weight
Total weight
600 g
Food preparation
Preparation method
Finished foods
Heating method
In the microwave, In a container of hot water, In a pot
Features
Number of Servings
2 servings
Features
Without artificial additives, Gluten free
Package contents
Package contents
Main course