Fibre with a Beta-Glucan Content of 200g

Fibers containing beta-glucans are very finely ground oat bran are a rich source of soluble oat betaglucans, insoluble fiber, oat proteins, lipids and a complex of natural vitamins and minerals. The content of betaglucans is standardized and represents 22% by volume. This is a very high natural content of oat beta-glucans, which have been shown to have a number of positive physiological effects, including promoting cholesterol lowering * and contributing to normal blood glucose levels **. It is suitable for vegetarians and vegans. Contains gluten. The high content of insoluble fiber has a beneficial effect on the normal function of the intestines and their emptying. Among other things, oat beta-glucans in combination with insoluble fiber have a positive effect on satiety. Suitable for vegans, contains gluten.
*a beneficial effect is obtained with a daily intake of 3 g of beta-glucans from oats, oat bran, barley, barley bran or mixtures of these sources per day
** the beneficial effect is obtained by consuming at least 4 g of beta-glucans as part of the meal