Type of frying
Type of frying
Hot air
Technical specification
Power consumption
2,000 W
Volume
10 l
Konstrukce horkovzdušné fritézy
horizontal
Number of programs
8
Control
Digital
Temperature
Minimum temperature
50 °C
Maximum temperature
230 °C
Functions
Functions
Timer, Automatic programs, Food drying
Features
Features
Non-stick surface, Display, Inspection window
Equipment
Removable container, Tin
For number of people
5+
Food quantity
2.5 kg
Colour
Colour
Black, Silver
Dimensions and weight
Depth
45 cm
Width
37.5 cm
Height
26 cm
Weight
8 kg
