GRILL FANATICS Wood chips BBQ Lemon 500 g

Lemon BBQ chips are made from lemon wood. If you want to add a subtle smoky flavour to meat, fish or vegetable dishes, use these Lemon BBQ chips. To extend the smoking time, it is recommended to soak the Grill Fanatics wood chips in water for 10-30 minutes and then let them drain properly. You can use it even without prior soaking. Before placing food on the grill, make sure that smoke is coming out of the lit chips. Do not place grilled food directly on the chips. Always keep the grill cover closed to allow the smoke to permeate the food. With gas grills, you can also place the wood chips in an aluminium bowl or smoker.