MaceMaker Red Snapper SanMai Kitchen Knives 3 pcs

The MaceMaker Red Snapper knife set contains 3 knives, whose blades are made with Japanese 'San Mai' sandwich technology, where a hard VG-10 steel cutting core ensures exceptional sharpness and long-lasting edge retention. This core is protected on the sides by layers of stainless Damascus steel, which give the blade its strength, durability and characteristic look. Thanks to this design, the knives have excellent cutting properties while maintaining high resistance to corrosion. The solid bolsters protect the knives from damage and contribute to safe handling. The handles are made of solid wood, which guarantees strength, long life and a comfortable grip. The set is suitable for slicing meat, vegetables and fruit. The knives are not intended for portioning frozen meat or chopping bones. Washing in a dishwasher is not recommended; they should only be washed by hand. The MaceMaker Red Snapper set includes a Japanese Santoku knife, a chef's knife and a utility knife.

Hardness:
60 HRC