Delicious, Czech, traditional. A cookbook of seasonal recipes from the winner of the popular baking competition.
Czech traditions and their associated dishes are a bottomless well of inspiration. The first-ever winner of the televised amateur baking competition, Petra Burianová, knows this well. For her, local ingredients and seasonality are the foundation of all culinary skill. Take a peek into her kitchen and be tempted by unique recipes based on the natural cycle of the Czech countryside! The individual chapters follow the changing seasons and are complemented by demonstrations of traditional crafts.
