NATU Acerola BIO powder 60 g
NATU Acerola BIO powder 60 g
Malpighia, also known as acerola, is a fruit tree growing in tropical and subtropical regions of the Caribbean and Central and South America. Its fruits resemble cherries and are considered one of the richest natural sources of vitamin C. The reference intake value for vitamin C for an adult is 80 mg. Acerola contains approximately 18 000 mg of vitamin C per 100 g. In one dose (1.5 g) you will get 4 times more vitamin C than the recommended daily intake. In addition, natural vitamin C has good absorption and is better tolerated than synthetic. Our freeze-dried acerola powder comes from Brazil and is BIO and RAW quality. Acerola contains approximately 40 times more vitamin C than an orange.
Effects of Vitamin C in NATU Acerola BIO powder 60 g
- Helps protect cells from oxidative stress (antioxidant)
- Supports proper immune system function
- Contributes to reducing the level of fatigue and exhaustion
- Contributes to the normal functioning of the nervous system, which controls the activity of all organs in the body
- Contributes to a balanced energy metabolism
- Contributes to normal mental activity, including the ability to concentrate, learn, remember and think
- Promotes iron absorption
Nutritional values are given per 100 g:
Energy value1317 kJ / 311 kcal
Fats0,7 g
- of which saturated fatty acids0.3 g
Carbohydrates64 g
- of which sugars21 g
Fibre8,8 g
Protein8.3 g
Salt0,33 g
Vitamin C1,5g /279 mg (349 % RHP)
Use:
1/2 -1 teaspoon (1-2 g). Mix the appropriate amount of powder in water.
Composition:
100% Organic Acerola Fruit Powder (Malpighia glabra)
Specifications
Form
Packaging
Features
Product characteristics
| Code: | SPTnatu043 |
| Warranty: | 24 months |
| Manufacturer information |
NATU s.r.o., Žatecká 41/4, 110 00 Praha 1, Staré Město, [email protected], +420 730 510 294, www.natu.cz 
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