Pralinkový Club – Ecuador 61%, milk chocolate

Sweet sin in the form of delicious Praline Club chocolate never disappoints. However, the cocoa bean product has not always been as widely available as it is today. Previously, it could only be enjoyed by monarchs and the upper nobility. Of course, some value remains today. In the case of a chocolate donation, you will certainly make the person concerned happy. The intensity of the bitter taste is proportionally influenced by the amount of cocoa contained. This fact allows you to easily determine which snack you like best. This particular product has a cocoa content61%. In general, this product fits in with milk chocolates. The principles of organic farming were followed in the production of the chocolate.

The most important advantages of Ecuador 61% milk chocolate, BIO

• Treat yourself to a sweet reward
• The unforgettable taste of quality chocolate
• All in all, it can be classified as milk chocolate
• Chocolate Praline Club has a cocoa content of 61%
• It was prepared according to the principles of organic farming