Type of frying
Type of frying
Hot air
Technical specification
Volume
6.3 l
Number of programs
8
Control
Digital
Cable length
0.7 m
Temperature
Minimum temperature
60 °C
Maximum temperature
200 °C
Functions
Functions
Timer, Automatic programs
Features
Features
Non-stick surface, Display, Thermostat, Inspection window
Equipment
French fry basket
Number of fryers
1
Material containers
Container material
Stainless steel
Colour
Colour
Multicolour
Dimensions and weight
Depth
35.5 cm
Width
27.5 cm
Height
33 cm
Weight
5.2 kg
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