Type
Type
Main course
Nutritional values
Energy value
508.34 kJ (121.41 kcal)
Fat
4.3 g
Saturated fatty acids per 100 g
9.5 g
Carbohydrates
12 g
Sugars per 100g
8.8 g
Proteins
9 g
Salt per 100g
5 g
Composition
Main ingredients
Beef
Weight
Total weight
137 g
Food preparation
Preparation method
Dehydrated food
Heating method
Mix with hot water
Features
Number of Servings
1 servings
Package contents
Package contents
Main course