Bery Jones Hazelnut flour 1kg

Hazelnut flour is best used for its flavour and aroma when baking sweet desserts. Excellent for preparing cake shells, but you can also use it in Christmas candy, for example. Of course, you can also mix it with wheat flour and use it to liven up your favourite recipes. In ancient times, clairvoyants used hazel branches to find hidden treasures and water underground. Fortunately, this is nowadays represented by modern technology and we can enjoy only the best of hazel, i.e. hazel kernels. If you've had enough of classic wheat flour and want to experiment a bit in the kitchen, try hazelnut flour. It will be a great helper for home baking.