The baking mixture DR.OETKER makes it easy for you to make gingerbread. Mix the mixture with 400 ml of water and 120 ml of oil, pour into the prepared mold and bake for 30-40 minutes. After cooling, gingerbread can be topped with icing and decorated with nuts or coconut. You can also spread it with jam. The result will be worth it.
DR.OETKER Gingerbread Powder 540g
Product accessories
DR.OETKER Gingerbread Powder 540g
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Gingerbread powder DR.OETKER
540 g
Key features of DR.OETKER gingerbread
- Baking mixture for making gingerbread
- Very easy preparation
- Just add water and oil
- After baking, the gingerbread can be glazed and decorated with nuts or coconut, or spread with jam
Composition
Wheat flour, sugar, dextrose, raising agents (sodium dihydrogen diphosphate, sodium bicarbonate), cinnamon, anise, clove, coriander and fennel in varying proportions, caramel powder, lupine flour, skimmed milk powder, Edible salt, Sulfurizer (carboxymethylcellulose)
Allergens: wheat flour, lupine flour, milk.
May contain traces of eggs.
Nutritional data
Energy value: 1325 kJ / 316 kcal
Fats: 12 g
- of which saturated fatty acids: 1,3 g
Carbohydrates: 39 g
- of which sugars: 18 g
Protein: 4 g
Salt: 0.64 g
Retention conditions
Store in a dry place.
Origin and manufacturer
Origin: Czech Republic
Producer: Dr.Oetker sro
Americká 2335
272 01 Kladno
Whole description
Specifications
Groceries
Type
Baking mixture
Number of pieces in package
1 pc(s)
Total weight
0.54 kg
| Code: | FOOD142 |