With Labeta's baking mixture Gluten-Free Light Bread you will never have to worry about whether you have enough fresh bread at home and whether you can eat it in time. With loose mix you can easily prepare homemade bread at any time. Labette Gluten-free light bread is easy to prepare and bake in both a classic oven and a home bakery. Package contains 6 g yeast, add only water to the mixture. Suitable for gluten-free diet.
LABETA Gluten-Free Light Bread 500 g
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LABETA Gluten-Free Light Bread 500 g
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Baking mix LABETA Gluten-free bread
Light, 500 g
Key features of LABETA baking mixture Light bread
- It does not contain gluten
- Just add water
- The package contains dried yeast
- For oven and home bakery
Composition
wheat flour, rye flour, sunflower seed 11%, table salt max. 3%, dry yeast (baker's yeast, emulsifier: sorbitan monostearate), thickener: guar gum, sugar, cumin, colouring: ammonia caramel, antioxidant: ascorbic acid, citric acid, aroma
Nutritional data
Energy value: 919 kJ / 219 kcal
Fat: 4.4 g
- of which saturated fatty acids: 1,9 g
Carbohydrates: 42 g
- of which sugars: <0,05 g
Protein: 2.3 g
Salt: 1.4 g
Fiber: 1.1 g
Retention conditions
Store in a dry place at a temperature of 5 to 25 ° C.
Origin and manufacturer
Origin: Czech Republic
Manufacturer: LABETA, a. with.
Dřenice 81, 537 01 Chrudim, Czech Republic
Whole description
Specifications
Groceries
Type
Baking mixture
Number of pieces in package
1 pc(s)
Total weight
0.5 kg
| Code: | FOOD144 |