Nominal Nomina sorghum 4 x 300 g
Nominal Nomina sorghum 4 x 300 g
Porridge Nominal Nominee
sorghum, 4×300 g
Nomina sorghum porridge combines two exceptional crops from different parts of the world. Sorghum and rice. Thanks to the careful selection of ingredients, it offers an unusual taste experience that will delight your senses. The cereals are gently cooked, so you don't have to boil them, and the porridge is ready in just a few minutes, while retaining all the important nutritional values. Try the sorghum and rice porridge and discover a delicious and healthy dish. It is suitable for celiacs and gluten-free diets.
Nutritious and tasty porridge Nominal
Whole grain rice was used to make Nomina porridge, which retains valuable nutrients such as minerals, vitamins and fibre. Properties that white rice lacks. You will not find milk, added sugar or any artificial flavours in the porridge. Just pure cereal. Porridge is nutritious, nutritionally rich, filling and easily digestible. You can prepare it at home, when visiting friends, or even on the go. As it is a flavourless porridge, you can enjoy it for breakfast or snack with your favourite yoghurt, nut butter and fruit or you can choose to prepare it in a savoury way.
Key features of Nominal Nomina sorghum porridge
- Ideal for fans of a healthy lifestyle
- Composed only of sorghum and rice
- Great for breakfast, snack and dinner
- It can also be used to thicken soups and sauces, as a binder for minced meat or vegetable mixtures and to thicken confectionery fillings
- Contains no gluten, milk or flavourings
- Can be prepared sweet or savoury
- Heat treated for quick preparation
- Package: 4× 300 g
- With a fibre content of 6 g per 100 g of product
Active ingredients
- Rice natural - contains vitamins, valuable minerals and fibre
What makes Nominal Nomina buckwheat porridge stand out?
- Universal use: Kashi can also be used to thicken soups or sauces, as a binder for minced meat or vegetable mixtures (meatballs) or to thicken confectionery fillings (e.g. apple, cottage cheese).
- Old crop sorghum:Sorghum is the name of the plant after which the porridge is named. It is a very old crop and is native to northeast Africa. It was already known to the ancient Egyptians. It has gradually spread to warmer and drier regions of all continents. Today, the largest quantities are said to be grown in the USA. Depending on the species, sorghum is used for various technical purposes, sugar production or animal feed. Grain sorghum is grown as a cereal for human consumption. It is one of the five most cultivated food crops in the world.
- Rice and sorghum combination: Sorghum together with natural rice, which after threshing gets rid of only the hard husk and in comparison with husked rice retains much more vitamins, valuable minerals and of course fiber, makes a good tandem for preparing a healthy breakfast or snack.
Nutritional values per 100 g
Energy value
375 kcal / 1586 kJ
Fats
2.9 g, of which saturates 0.4 g
Carbohydrates
74 g, of which sugars 0,5 g
Proteins
6g
Salt
< 0.01 gIngredients
60% sorghum, whole grain rice
Preparation
You can prepare the Nomina porridge according to your own ideas. It is not flavoured, you choose what other ingredients or sweeteners you want or can use. So it's up to you what you flavour it with or how thick it will be. It is suitable for both sweet and savoury preparation. Use approximately three to four times the amount of hot liquid and "fine-tune" the density to your liking. Expect the porridge to swell and thicken within 3-5 minutes.
A few tips for preparation
- You can stir the porridge in hot milk, your favourite vegetable milk (coconut, almond, rice, etc. ) or e.g. in yogurt and water.
- Sweeten it? Flavouring can be e.g. honey or some sweet vegetable syrup (cereal, maple, chicory,. ). But the milk already has a sweet taste.
- All kinds of fruit are friends with porridge, preferably fresh, dried fruit tastes good too.
- A little spice may come in handy. Cinnamon or star anise are a must, but you can also try a pinch of cloves and others.
- Yogurt or cottage cheese will provide protein.
- Don't forget the seeds and nuts.
- Quality chocolate or homemade jam can be added for the sweet tooth.
- Or the other way around. The thick porridge can also be prepared as a savoury dish. This includes herbs, garlic, mushrooms, parmesan cheese, onions and avocados.
Storage
At relative humidity up to 75 % and temperature up to 30 °C, always closed. Protect from direct sunlight.
Durability
Under storage conditions 12 months.
Specifications
Features
Product type
Type
Flavour
Weight
Composition per 100g
Energy value per 100g
Product type
Weight
| Code: | SPTnom004bun |
| Warranty: | 24 months |
| Manufacturer information |
NOMINAL CZ OBCHODNÍ s.r.o., Kozlov 68, 594 51 Křižanov, Kraj Vysočina; Česká republika, 774 496 441 
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