We eat healthy Reishi 60 capsules

Learn more about the supplement

A seemingly unremarkable fungus growing mostly on trees, it has been a mainstay of traditional Chinese medicine for over 4,000 years. It was originally used to promote general health, longevity and to boost the immunity of the highest and wealthiest social classes. Outside Asia and further west, the fungus did not reach the world until 1781, when it was described by the British botanist William Curtis. Although long overlooked by our medicine, by the beginning of the second half of the 20th century a number of clinical studies began to confirm the effects that people had attributed to it thousands of years ago. Today, the mushroom is cultivated and grown artificially in Europe. However, it retains the same composition and is still a source of powerful active substances that are so beneficial to our body and mind. It is for the stimulation of the immune system that this plant-derived substance is used all over the world today. In addition, there is currently a lot of research being conducted by the professional community that verifies the benefits for the liver, kidneys, and even the brain and its cognitive abilities.