BANQUET Cast iron WOK pan diameter 36,5 cm, black EXCELLENT

Banquet EXCELLENT cast iron WOK pan is made of solid cast iron, which conducts and retains heat exceptionally well. Its thick base maintains a stable high temperature, which is essential for preparing Asian stir-fry dishes. Once seasoned with oil, the interior gains natural non-stick properties. You can use the wok on all types of hobs and it is also suitable for oven baking.

Cast iron properties and correct maintenance

Solid cast iron construction maintains a high and stable temperature. This means the wok does not cool down quickly even after you add cold ingredients. Before first use, you must season it with oil to create a natural non-stick layer on the interior surface, which continues to improve with use. To preserve the cast iron, this pan is not dishwasher-safe. When cooking on a ceramic hob, we recommend using an induction hob protector to prevent scratching the surface.

The pan is not dishwasher-safe. When using it on a ceramic hob, the manufacturer recommends using an induction hob protector to prevent scratching the surface.