Elmich Ember enamelled cast iron shallow casserole dish, 28cm diameter, blue

The Elmich Ember cast iron casserole dish, with a diameter of 28cm, combines the features of a frying pan and a pot. Its low sides make stirring easier when sautéing and stewing, while the 3.5L capacity is plenty for preparing a main course. The solid cast iron body provides excellent heat retention and even distribution. The inner surface is coated with a cream-coloured, odour-resistant enamel that is easy to clean and requires no seasoning. You can use the casserole dish on all hob types, including induction, and also for baking in the oven.

The advantages of enamelled cast iron

The casserole dish is made of cast iron, which is one of the best materials for heat conductivity and retention. This ensures heat spreads smoothly and evenly from the thick base to the edges of the walls. Your food won't burn and stays hot long after you've turned off the hob. A durable enamel layer protects both the inner and outer surfaces, preventing the absorption of odours and flavours from the food you're cooking. Unlike raw cast iron, enamel requires no seasoning or oiling and is very easy to maintain.