Cocoa Gepa Afrika is great for preparing baked and unbaked desserts and you can enjoy it perfectly as a drink with hot milk. It is made of high-quality cocoa beans, which are processed in a gentle and ecological way, preserving the unmistakable cocoa aroma. In its 100 g it contains 22.3 g of protein.
Gepa Cocoa Africa 98% Slightly Defatted 250g.

Don't like the alternatives?
Choose from the full offer
Gepa Cocoa Africa 98% Slightly Defatted 250g.
Template colour style change for food
Cocoa Gepa Africa 98%
Slightly defatted, 250 g
Key properties of cocoa Gepa Africa 98%
- Slightly defatted cocoa
- Great as a drink with hot milk
- Package weighing 250 g
- Appropriate to prepare baked and unbaked desserts
- Made from high quality cocoa beans
Ingredients
98% cocoa powder, acidity regulator: potassium carbonate.
Nutrition information
Energy value: 1634 kJ / 391 kcal
Fats: 21 g
- of which saturated fatty acids: 13.2 g
Carbohydrates: 12.4 g
- of which sugars: 0.3g
Proteins: 22.3 g
Salt: 0.1 g
Storage conditions
Store in a dry place.
Origin and manufacturer
Origin: Cameroon, Sao Tome and Principe
Producer: Gepa The Fair Trade Company
GEPA road 1
WUPPERTAL 42327
Germany
Specifications
Coffee form
Coffee type
Weight
| Code: | GEPKA497 |
| Manufacturer information |
GEPA mbH, GEPA-Weg 1, 42327 Wuppertal, Germany, +49 (0)202 266 83 500, [email protected], www.gepa.de
|