OstroVit Spirulina VEGE, 250 g natural

The richest plant source of protein and health promotion

Spirulina has the highest amount of protein of any known edible plant. It is a source of complete protein with 18 amino acids. Protein makes up approximately 60-70% of spirulina's dry matter and is therefore commonly referred to as green meat. It can be a great dietary supplement for people who limit their consumption of meat products or dairy proteins, e.g. vegetarians. They can also be a good alternative source of peptides for people with protein intolerance from other high protein products. Spirulina is rich in several forms of sulphur, which can be felt in its taste, which is reminiscent of boiled eggs. This is another important ingredient that helps to strengthen the immune system and also improve the condition of the skin. The blue dye contained in spirulina has purifying properties.