Vilgain Granola salted caramel 400 g

Vilgain Granola salted caramel 400 g
Granola Vilgain
Salted caramel, 400 g
Vilgain crispy granola combines baked Finnish oats, whole nuts and premium ingredients in extra large clusters with minimal crumb content. The base consists of gluten-free flakes rich in fibre and beta glucans to support healthy digestion. Vilgain granola is further enriched with more than 20% nuts, natural sweeteners such as organic maple syrup and additionally enriched with salted caramel.

A fresh and delicate delicacy
The production of Vilgain granola is carried out manually in small batches at a low temperature of 110 to 130 °C. It retains its freshness and delicate taste. Vilgain Granola does not contain cheap sweeteners, emulsifiers, preservatives or any other unnecessary additives. It's great in yogurt, milk or just to taste. In 100 grams you will find 12 grams of protein.
Key features of Vilgain granola, salted caramel, 400 g
- Granola Vilgain is characterised by extra large clusters of roasted oats and nuts
- It is made from Finnish gluten-free flakes with high fibre content
- Contains more than 20% nuts and is enriched with salted caramel
- Vilgain granola is sweetened with organic maple syrup and free of glucose syrups, preservatives, emulsifiers and other unnecessary additives
- It is handmade and baked in small batches at 110-130 °C
- Contains 12 g protein per 100 g
Nutritional values per 100 g
Ingredients
Nuts 39 % (almond cream, pecan cream, roasted almonds, macadamia nuts, cashews), gluten-free oatmeal 36%, Organic coconut syrup, clarified butter (milk), chia seeds (Salvia hispanica), shelled sunflower, Himalayan salt.
Storage
Store in a cool, dry place and protect from direct sunlight. Use within 2 months of opening.
Specifications
Energy value per 100g
Features
Composition per 100g
Flavour
Weight
Product type
| Code: | SPTvil148 |
| Warranty: | 24 months |
| Links: | Producer's Website: |
| Manufacturer information |
Vilgain s.r.o., Smetanova 1022/19, 602 00 Brno, [email protected]
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