Provamel Organic Oat Drink, 1l
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Provamel Organic Oat Drink, 1l
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Oatmeal Provamel BIO
Provamel BIO oat drink is ideal not only for people with lactose intolerance. You can consume a drink with a rich taste of oats alone, add to cocktails smoothie, coffee, but also desserts and desserts, use for cooking or pouring cereals with it. Provamel is also suitable for vegans and contains ingredients from controlled organic farming. Plus, it tastes great.
Key features of Provamel BiO oat drink
- Organically grown
- 100% vegetable
- Low fat content
- Unsweetened
- Contains naturally occurring sugars
- Low salt content
- Contains gluten
- No milk
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Oat
Organic oats are grown in Europe. In addition, oats is a very sustainable crop and has a low carbon footprint and its cultivation is not demanding on water consumption. No additional irrigation, small amounts of fertilizer and no pesticides are needed for cultivation.
Free of artificial additives, preservatives and dyes
All PROVAMEL products are organic * and vegetable. All products are GMO-free and organically certified, which means fewer pesticides and antibiotics in the soil and your body. You will not find artificial additives, preservatives or dyes in PROVAMEL brand foodwith.
*Provamel BIO Soy drink with calcium and vitamins is the only product that cannot be described as organic.
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Ingredients of oatmeal Provamel BIO
Oatný nápoj* (pitná voda, oats * 11.9%), sunflower oil*, agave fiber *, sea salt.
* = product of controlled organic farming.
Nutritional information of the coconut-rice drink Provamel BiO
- Energy value: 199 kJ / 47 kcal
- Fats: 1.3 g
- of which saturated fatty acids: 0.5 g
- Carbohydrates: 8.1 g
- of which sugars: 3.9 g
- Proteins: 0.3g
- Salt: 0.09 g
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Storage conditions
Once opened, store in a refrigerator and use within 5 daywith.
Origin and manufacturer
Origin: Belgium
Producer: Danone a. with.
In Park 2294/2,
148 00 Prague 11-Chodov
Recipe
Focaccia bread with vegetable peels
4-6 people - preparation time: 40 minutes - cooking time: 30 minutes
Ingredients -
- 400 ml of lukewarm Provamel almond drink
- 10 g of active dry yeast
- 10 g of sugar
- 500 g of wholemeal flour
- 1 tablespoon salt
- 15 ml of olive oil
- residues of vegetable peels / herbs (chives, carrot peels and leaves, red onion, broccoli stalk, potato peels)
Method
1. Mix dry yeast, sugar and lukewarm Provamel almond drink, let stand for 5 minutes.
2. Add wholemeal flour and salt to the yeast and mix using a blender or wooden spoon.
3. Knead the dough for 8-10 minutes on a floured surface or in a blender until soft.
4. Put the dough in a greased oil and cover with cling film. Nechejte na teplém místě vykynout, dokud nedojde ke zdvojnásobení velikosti, trvat by to mělo asi 30 minutes.
5. Wipe the baking tray with olive oil and cover with dough. Place vegetable peels and herbs on top of the dough. Season with salt.
6. Pečte v předehřáté troubě na 200 ° C po dobu 25-30 minutes. Serve warm focaccia with soup.
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Specifications
Features
Plant-based drinks
| Code: | SPTdan0035 |